Learn how to easily wash and cut a leek. Leeks have like a hundred layers with dirt in all of them and there are large, tough leaves at the top. They are edible but only really when braised. I mainly use the lower 3/4's. I'll show you how to cut them into strips or half moons, perfect for soups, quiches, and many other dishes. This is how How To Cut A Leek.
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