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Chicken Cacciatore

Chicken Cacciatore or "Hunter's Chicken" is a very old recipe dating back to the Renaissance around 700 years ago. Hunters would gather goodies like mushrooms along their way back from hunter, at the time probably had a rabbit or some game and stewed it all together to make this dish that has evolved over time and has many variations. This is mine and it has an intense flavor just the way I like it.




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Guest
Mar 22
Rated 5 out of 5 stars.

This is an amazing recipe. The leftovers are just as delicious. Well done.

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Rated 5 out of 5 stars.

I love this recipe. I follow it exactly and since it’s just the two of us it’s enough for dinner that night; the rest goes in the freezer. I’ve made it with the potatoes, over polenta and over pasta and it’s always good.

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Guest
Dec 11, 2023
Rated 5 out of 5 stars.

I followed the recipe exactly, and it was by far the best chicken cacciatore I've ever had. There were six people at our table, and they all agreed. Thank you, Steve.

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Guest
Oct 07, 2023
Rated 5 out of 5 stars.

This post helped me better understand how to use night vision and other technologies to successfully hunt after dark. I once went hunting wild ducks and it was an unforgettable experience. But post https://www.agmglobalvision.com/animals-you-can-hunt-at-night, which I read, gave me a lot of useful tips on which animals are best to hunt at night. Night hunting provides unique opportunities for hunters, as many animals become active after sunset.

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Mike D
Mike D
Aug 27, 2023

This recipe is flawed. Oven is way too hot to cook this. It becomes dried out.

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Josh Palko
Josh Palko
Sep 08, 2023
Replying to

You didn't add enough water.

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