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Sausage and Pepper "Bolognese"

Sausage and Pepper "Bolognese", An Italian American Ragu

Taking the Italian American classic, Sausage and peppers and mashing it with the traditional Ragu Alla Bolognese from Emilia-Romagna. The result is a ragu Italian Americans can all their own.





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Guest
Feb 02
Rated 5 out of 5 stars.

This recipe is great. Your website need some serious work though.


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Guest
Oct 19, 2023
Rated 5 out of 5 stars.

Absolutely the BEST pasta EVER! I probably will never use tomatoes again. His recipes are easy to follow and delicious. So happy my son in Wyoming introduced me to his cooking. My first recipe was his tomato soup and it’s history from there.

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Guest
Oct 13, 2023

How spicy does the Calabrian Chili make the dish ?? I ask as my wife is not fond of spicy.


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Guest
Sep 02, 2023
Rated 5 out of 5 stars.

Made this today. Holy shit...

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Probably my favorite bolognese out there. Doesn't take too long either.

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