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Meatloaf

the secret to MOM’S FAMOUS MEATLOAF

Mom only made a few things that were real hits. This meatloaf was one of them. The unique thing about this meatloaf is her use of bell pepper, v8 juice, and the thickness of the loaf help to make this meatloaf stand out above the rest.


 


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Rated 5 out of 5 stars.

Before I made this meatloaf my grandma’s (Mamoo’s) was all time. This one is a bit better! It’s in our 3-4 month rotation. I did cut the oregano by half because I don’t love it!

This recipe is an absolute Banger!

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Guest
Jun 06
Rated 5 out of 5 stars.

Fantastic meatloaf. Great texture, plenty of moisture, and wonderful flavour. This has become my go-to meatloaf recipe. Making it tonight for probably the 10th time!

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narhoades123
Sep 17, 2023
Rated 5 out of 5 stars.

Excellent recipe!

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glassgiant9
Jun 20, 2022

Made this 2 times now and my kids love this.... very juicy and flavorful! I added chopped cheddar cheese in with the loaf and came out tremendous!

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lesliecowen29
May 03, 2022

This turned out absolutely perfect! EVERYONE ate every bite. Thank you for another hit! I would never have thought to sop up the accumulation of fat with paper towels, but it worked.. served with your mashed potatoes recipe and baked broccoli.

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